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Home > Flour - Regular


HGI High Gluten Flour 50 LB

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HGI High Gluten Flour 50 LB

Sku#: FR16-555

Uses:HGI High Gluten Flour is used in breads, Kaiser Rolls,bagels, hearth breads, French breads, Italian breads, hard rolls, specialty breads, pizza crust, sub buns and croissants, where a high quality, high gluten flour product is required.

Performance: High quality, high protein spring wheat flour. Provides excellent fermentation tolerance, absorption, and strength. Works well in straight doughs, sponge doughs and frozen doughs.

Ingredients: Wheat flour enriched (niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), potassium bromate

Competitive Brands: Progressive Baker Gibraltar, Washburn’s, Montco, Perfect Diamond, Hitana.

Note: Unbleached Version: Imperial High-Gluten (Unbleached) Flour.

Packed in 50 pounds bags.

Kosher Approved - Pareve


Price: $55.98
Quantity *